The Kindersley food bank is gearing up for a busy month of February.
Barb Dunn, coordinator for the organization, said that after the
holiday season, things at the food bank begin to pick up again in
February and last well into the summer.
According to coordinator Dunn, stocks of non-perishable food items are currently at acceptable levels, the organization is still searching for donations of fresh, perishable foods, such as fruits and vegtables.
With the holiday season the in the rear view mirror, Dunn says all eyes are on the coming months.